Apple Condiment
€23,00
Our Apple Condiment is one of our aged dressings, made of 50% acidified apple juice and 50% Satin Condiment.
Naturally aged in oak casks, the sweet-and-sour flavour obtained by this low-acidity (less than 6%) condiment is great with fresh and seasoned cheeses, but also a perfect enhancer of plain vanilla ice cream, foie gras, confectioner’s cream and the Italian custard dessert “panna cotta”.
A highly fragrant, full-bodied, brown-coloured condiment.
Esaurito
CATEGORIA
COLLEZIONE
UTILIZZO CONSIGLIATO
BRAND
BOLLINO
ACIDITÀ
VOLUME
DIETA
Naturally aged in oak casks to develop its natural blend of sweet and tangy flavours and low acidity (less than 6%), our Apple Condiment is best on fresh and seasoned cheeses but also ice cream, foie gras and custard desserts.
A few drops of Apple Condiment on pork and game make for an exceptional combination.
Apple juice, cooked must, apple vinegar, wine vinegar.
Room temperature
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